Big Jones invites you to enjoy coastal Southern cooking and cocktails with us. Our primary influences are the cuisines of New Orleans, the American South, and French kitchen techniques. Locally produced, organic ingredients are featured. We offer locally craft-brewed beers, an extensive wine by the glass list, classic cocktails, and full coffee bar service. We have carry-out, and these weekly events:
Tuesday night: Fried Chicken
Weds night: Half-price Wine
Thurs night: Tasting menu

Paul Fehribach is the executive chef and co-owner of Big Jones. He has 23 years experience in the industry, including long tenures at legendary venues Hi Ricky Asia Noodle Shop in Chicago and the Laughing Planet Cafe in Bloomington, IN.

Our site is hosted by ThinkHost, powered by solar & wind. Site design and logo were designed by Dutch Creative.

Big Jones is located at 5347 North Clark Street in Chicago’s Andersonville neighborhood. Click here for a map or to get directions. Big Jones is on the east side of Clark Street, between Balmoral and Summerdale.

Public transportation: Big Jones is easily accessible from the 22 Clark bus; we are also only 1 block from Ashland for the 50 Damen bus. Big Jones is just a few blocks west of the CTA Red Line – use the Berwyn stop.

Parking is available on Clark Street and neighboring streets at all hours. In the evenings, parking may also be available in the bank parking lot across the street. Please do not park in the alley behind Big Jones. (We are working on getting designated parking for our guests.)